i have this thing about garnishing my desserts with bananas or oranges .. i just dont think it looks appetising (in my opinion) XD but what could i do if i only have bananas in this case?? -_____- so i attempted to make a banana rose; which turned out ok surprisingly! so i carmelised a banana slice for the leaf as well :] and put a ganache over the pudding just to make it look extra pretty&shiny to eat!
frangepaine tartlets
No comments:
Post a Comment